Visit us! Any dates for markets will be posted in advance here & on our Instagram page. We will only be dropping in occasionally at half markets over the winter. 


Moss Street Market is open year round now! Market hours are 10am till noon every Saturday until the end of April. Full markets resume May 5th, 2018 thru October 27th. Half markets have approx 15+ vendors (mostly farmers) and operates out of the Gary Oak room (same location as the Moss St. Market).


The regular market season boasts 90+ vendors offering farm fresh sustainable produce & pantry staples, pickles and preserves, locally made cheese and artisan crackers, handmade crafts, soaps and beauty care products, quality knitting, pottery, up-cycled clothing, fermented foods, jewelry, popsicles, mushrooms, artisan pastries and fresh baked bread, hot lunches and takeaway, beeswax candles, kids tent/face painting, local spirits, wines & ciders, and features live local music & a coffee tent too. There is something for everyone. See you there!





We have a delicious selection of pickles, jam, marmalade, chutney, relish, salsa, sauces, fruit and pepper jellies, gorgeous gift sets, hostess gifts, locally sourced, foraged & home grown. Every jar is packed with love!


Seasonal Pickles: Our classic dill pickles & smoked dill pickles are available now & ready to devour. YES, we have red hamburger relish too!

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Be inspired, but don't steal my art.